01420 22331

  • Traditional Farming in Harmony with Nature

    Fully traceable organic meat, produced from our sustainable, grass based farming system. Food you can trust.

About Mill Farm

Our Butchers is Opening on the 3rd of February 2023

We will then be open every Friday and Saturday 7.30am – 4.30pm

Mill Farm is set in idyllic Hampshire countryside on the banks of the River Wey. Our animals graze clover-rich pastures, herbal leys and traditional water meadows, surrounded by ancient woodland and bountiful hedgerows.

We farm to both Pasture Fed for Life and Soil Association Organic Standards as to work with nature to produce the best results rather than trying to conquer it. We use no chemical fertilizers or pesticides, and our cattle and sheep only ever eat grass or preserved grass. Nothing else!

Mill Farm Shop

Beef, Lamb and Pork produced from this beautiful, diverse landscape is available from our on-farm butchers Shop located in the heart of the village of Isington, along with seasonal game products.

Ash Logs for sale

Ash firewood for sale

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Beef & Lamb

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